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Bosnian(Bosnia and Herzegovina)

English (United Kingdom)

Menu

Beef Carpaccio With lemon juice, olive oil, parmesan	13,00 KM
Asparagus with vinaigrette and corn salad	18,00 KM
Smoked salmon with avocado	15,00 KM
Beef broth	5,00 KM
Wild asparagus cream soup	6,00 KM
Carrot cream soup	6,00 KM
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Scampi with ruccola sauce and basmati rice	22,00 KM
Lasagne with salmon	15,00 KM
Vegetables with sesame and soja sauce	12,00 KM
Mango & Avocado salad with fried chicken	15,00 KM
Salad with fried sea bream fillet	15,00 KM
Salad with feta cheese	12,00 KM
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Turkey with teriyaki sauce and basmati rice	22,00 KM
Veal escalope with caper sauce and mashed potato	22,00 KM
Chicken fillet with spinach and mozzarella With croquettes	18,00 KM
Beefsteak `Cafe de Paris` with french fries	27,00 KM
Beefsteak with aragula, spiced with aceto balsamico , olive oil and parmesan	27,00 KM
Beefsteak with green paper sauce Roasted potato and vegetable	27,00 KM
Beefsteak with gorgonzola sauce and gnocchi	27,00 KM
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Fried calamary with herbs with swiss chard and potato	27,00 KM
Sea bass in parchment paper, olives and tomato Fried zucchini	18,00 KM
Sea bream fillet with lime butter, wild onion and potato	27,00 KM
Fried salmon fillet with white wine sauce and rice	27,00 KM
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Tiramisu	6,00 KM
Cherry cake with vanilla sauce	6,00 KM
Panna Cotta with honey melon sauce	6,00 KM
Strawbeery foam with dark chocolate	6,00 KM
Cheese platter Pag Island cheese (sheep milk cheese)	14,00 KM
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FAUBC

SFF

About Wines

Science Grapevine called ampelography. Every year in France to announce the official start date of harvest, and before that it should not start picking.

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